Global Energy Demand Has Adverse Effects on Freshwater Resources
Published on by Water Network Research, Official research team of The Water Network in Academic
Global energy demand from developed nations has an adverse impact on freshwater resources in less developed nations according to a new study
While current energy policy focuses on preventing greenhouse gas emissions, the results show that freshwater impacts also need to be considered when deciding future national and international energy policies.
Freshwater is used by the energy sector along the complete supply chain from extraction and conversion of raw material through to generation of power.
The collaborative study of freshwater consumption associated with energy usage, led by the University of Southampton and published in Proceedings of the National Academy of Sciences today, found that petroleum demand within a nation typically drives consumption of freshwater resources internationally, whereas gas and electricity demand drives freshwater consumption within the nation itself.
The research found that this international demand for fresh water can contribute to pressures on water resources in regions of the world that currently experience water scarcity.
The Principal Investigator of the study, Dr Felix Eigenbrod, Associate Professor (Spatial Ecology) at the University of Southampton’s Centre for Biological Sciences, says: “The growing geographic disconnect between energy demand, the extraction and processing of resources, and the environmental impacts associated with energy production activities makes it crucial to factor global trade into sustainability assessments.
“These energy-driven pressures on freshwater resources in areas distant from the origin of demand should be considered when designing policy to ensure the security of both fresh water and energy supplies. While much of the debate around energy is focussed on greenhouse gas emissions, our findings highlight the need to consider the full range of consequences of the world’s demand for energy when designing energy and environmental policies.”
Using a combined trade and water model, the researchers compared freshwater consumption associated with energy production supply chains of three energy sectors (petroleum, gas, and electricity) across the world.
While freshwater consumption by the electric and gas sectors largely occurs within countries where the demand for energy originates (91 per cent and 81 per cent respectively), over half of freshwater consumption for the petroleum sector comes from international sources (56 per cent). In the UK, 75 per cent of freshwater consumption for the petroleum sector is from international sources, with 43 per cent of gas and 87 per cent of electric freshwater consumption coming from domestic sources.
Source: University of Southampton
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