Reducing land for Agriculture use and thus reducing the consumption of water in Agriculture is a key to ensure water availability for domestic and drinking and to industrial use and other uses.
Published by Yogesh Agrawal, Director (retired), Minor irrigation schemes, Water Resources Department at Govt of Rajasthan
Reducing land for Agriculture use and thus reducing the consumption of water in Agriculture is a key to ensure water availability for domestic and drinking and to industrial use and other uses.