Egypt’s Continuing Water Crisis: Four Years Later

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Egypt’s Continuing Water Crisis: Four Years Later

With climate change’s threat increasing every day, Egypt is struggling to cope with water shortages and food production.

U9c4jG6.jpgIt is expected that Egypt’s per capita annual water supply will drop from 600 cubic meters today to 500 cubic meters by 2025. This is the UN threshold for absolute water scarcity.

To put it in simpler terms, the population will not have enough water to complete their daily chores; a person will either shower, or wash the laundry.

Egypt has only 20 cubic meters per person of internal renewable freshwater resources, and as a result the country relies heavily on the Nile River for its main source of water.

Water scarcity has become so severe that it has been recorded that certain areas in the country go days without water, with pressure sometimes returning only for a few hours a week.

This has caused high tensions between the people and the government. This type of tension caused, by the lack of water, was one of the catalysts of the Arab Spring in 2011/2012. The country can no longer delay action and must act now. Below are a few aspects that have a significant influence on the water crisis in Egypt.

Agriculture

Agriculture contributes roughly 15% of Egypt’s GDP, and employs over a third of Egypt’s workforce with rice being the biggest produce in the country. Rice is an important part of an Egyptian family’s diet. However, the cultivation of rice is very water intensive. On average about 3000 liters of water are used to produce 1 kilo of rice.

This number can vary depending on climate, soil type and water management practices. This has caused the government to enforce some restriction to its cultivation. The Government has restricted cultivation of rice to an area of 1 million acres (farmers were previously able to use most of the Nile Delta for cultivation) in specified areas of the Nile Delta.

The government has even resorted to taking drastic measures such as spreading incendiary compounds on rice fields cultivated outside the area allocated by the government. This has caused outrage and demonstrations by farmers who insist that the area allocated is not enough for them to be able to make ends meet. 

To alleviate population tension and unrest the government has been trying to increase water supply by exploring the reuse of treated agricultural and municipal wastewater for agriculture. However implementation of such initiatives is not being applied fast enough to cope with the rising demand.

Government must enforce new irrigation methods in the country (Egyptian farmers still rely heavily on flood and canal irrigation in the Nile Delta) as well as smart agricultural practices such as using less water intensive crops. Resorting less water intensive water crops could drastically cut water used in agriculture and help increase water supply.

However, increasing water supply and decreasing its consumption might not be enough if the pollution of the Nile persists. 

zqPFxQ3.jpgPollution of the Nile

The Nile has been a lifeline for Egypt at least since the time of the pharaohs.

Yet, despite the world’s largest river’s importance to the country, its water has been and still is being polluted by various sources, and its pollution has been increasing exponentially in recent years.

The pollution of the Nile is an issue that is regularly underestimated.

The Nile River pollution problem is a complex problem that has been ongoing for more than 30 years and with so many people relying on the Nile for drinking, agricultural, and municipal use, the quality of that water should be of most importance.

The waters are mainly being polluted by municipal and industrial waste, with many recorded incidents of leakage of wastewater, the dumping of dead animal carcasses, and the release of chemical and hazardous industrial waste into the Nile River. 

Industrial waste has led to the presence of metals in the water which pose a significant risk not only to human health, but also to animal health and agricultural production. Fish die in large numbers from poisoning because of the high levels of ammonia and lead. Agricultural production quality and quantity has been affected by using untreated water for irrigation as the bacteria and the metals in the water affect the growth of the plant produce, especially in the Nile Delta where pollution is highest. 

The government is trying to implement stricter rules on the quality and type of waste/wastewater dumped into the river to reduce the pollution of the Nile. However, more swift and decisive action must be taken towards cleaning the Nile, such as treating the wastewater prior to disposal, and placing stricter restrictions on industries to dispose of their waste safely and responsibly.

This issue cannot be ignored any further as the continual increase in population will cause an increase in demand on Egypt’s dwindling water resources. Every drop of water counts.

Conclusion

If the situation remains as it is today, Egypt runs the risk of becoming an absolute water scarce country in less than a decade, where water will not be enough to accommodate daily chores. Therefore Egypt has a battle on its hands to ensure adequate conditions for its population.

Like many other water scarce countries around the world, it needs to mitigate water scarcity by implementing smart conservation techniques, adopting water saving technologies, and control water pollution.

With climate conditions expected to get drier and heat waves expected to become more frequent in the MENA region, Egypt cannot postpone its water conservation policies anymore and must act immediately to meet the population’s water demand. It’s now or never.

Source: Arab Water Source

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