Unilever has entered into a tie-up with biotech start-up Algenuity

Unilever has entered into a tie-up with biotech start-up Algenuity

Unilever and Algenuity discuss the potential of microalgae: ‘Algenuity’s technology unlocks a wealth of food applications’

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30-Jul-2020 By Katy Askew

Unilever has entered into a tie-up with biotech start-up Algenuity. FoodNavigator hears from both companies about the ‘huge potential’ to develop ‘future foods’ using Chlorella vulgaris microalgae as a nutritious and sustainable protein source.

HTTPS://WWW.FOODNAVIGATOR.COM/ARTICLE/2020/07/30/UNILEVER-AND-ALGENUITY-DISCUSS-THE-POTENTIAL-OF-MICROALGAE-ALGENUITY-S-TECHNOLOGY-UNLOCKS-A-WEALTH-OF-FOOD-APPLICATIONS