Mineral Composition of Local Drinking Water in Tea-growing Regions
I am working with a researcher who is doing sensory analysis testing on different kinds of tea infusions.
The experiment will require approximations of local water samples from tea-growing regions around the world, especially India, China, Sri Lanka, Japan, and Taiwan.
To create these samples in the lab environment, we are seeking information on the mineral composition (e.g. Na, Mg, Ca, Cl, F, etc.) of local drinking water in the following regions:
India: Assam, Darjeeling, Nilgiri, Meghalaya
China: Fujian, Zhejiang, Anhui, Yunnan, Guandong
Sri Lanka: Uva
Japan: Uji, Shizuoka
Taiwan: Taipei, Nantou, Hsinchu
Does anyone in this network have tips on how to easily locate this information?