2011 International Conference on Food Engineering and Biotechnology

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2011 International Conference on Food Engineering and Biotechnology

The aim of the ICFEB conference series is to provide a forum for laying the foundations of a new principled approach to Food Engineering and Biotechnology. To this end, the meeting aims to attract participants with different backgrounds, to foster cross-pollination between different research fields, and to expose and discuss innovative theories, frameworks, methodologies, tools, and applications.

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