2011 International Conference on Food Engineering and Biotechnology
Published on by Elena Steiner, Product Owner
The aim of the ICFEB conference series is to provide a forum for laying the foundations of a new principled approach to Food Engineering and Biotechnology. To this end, the meeting aims to attract participants with different backgrounds, to foster cross-pollination between different research fields, and to expose and discuss innovative theories, frameworks, methodologies, tools, and applications.
Information
- Website: http://www.icfeb.org/
- Location: Bangkok, Thailand
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