The Green Economy and the Water-Energy-Food Nexus

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The Green Economy and the Water-Energy-Food Nexus

The Green Economy and the Water-Energy-Food Nexus

By Robert C. Brears*

ISBN 978-1-137-58365-9

August 2017

This book argues that a variety of policies will be required to create synergies between the water-energy-food nexus sectors while reducing trade-offs in the development of a green economy. Despite rising demand for water, energy and food globally, the governance of water-energy-food sectors has generally remained separate with limited attention placed on the interactions that exist between them. 

Brears provBook over page.jpg ides readers with a series of in-depth case studies of leading cities, states, nations and regions of differing climates, lifestyles and income-levels from around the world that have implemented a variety of policy innovations to reduce water-energy-food nexus pressures and achieve green growth. 


The Green Economy and the Water-Energy-Food Nexus will be of interest to town and regional planners, resource conservation managers, policymakers, international companies and organisations interested in reducing water-energy-food nexus pressures, environmental NGOs, researchers, graduate and undergraduate students.

*Robert C. Brears  is the founder of Mitidaption, Mark and Focus, and is Director on the International Board of the Indo Global Chamber of Commerce, Industries and Agriculture.

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