Looking for the most efficient and cheapest way to separate water from grease in a restaurant kitchen without using any chemical
Published on by Laurent Selles, WIPO Green Board Advisor, Geneva
Taxonomy
- Filtration
1 Comment
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Hi Laurent, Have you seen the product called ADsorb-it Filter Fabric? If you email me at rlennon@enviro-now.com I can send you the MSDS and other info on this great product. It will hold up to 20 times its own weight in FOG and can be wrung out and reused many times.
Best regards,
Bob