Dr. Huber: Things You Need to Know About GMO and Roundup
Published on by Yoshimi Yoshida, Environmental Consultant
Would you feed your child with Roundup™ grown crops ?
Story at-a-glance-
- There are NO peer-reviewed scientific papers establishing the safety of GMO crops. There are, however, both clinical and peer-reviewed scientific papers showing the hazards of GMO crops, including harmful secondary effects
- Epidemiological patterns show there’s an identical rise in over 30 human diseases alongside our increased usage of glyphosate and the increased prevalence of genetically engineered proteins in our food
- Glyphosate is not “just” an herbicide. It was originally patented as a mineral chelator. It immobilizes nutrients, making them unavailable for your body. It’s also patented as a potent antibiotic that can devastate human gut bacteria
- The EPA recently doubled the amount of glyphosate allowed in food. Soybean oil is now allowed to contain a whopping 400 times the limit at which it can impact your health
Attached link
http://articles.mercola.com/sites/articles/archive/2013/10/06/dr-huber-gmo-foods.aspxTaxonomy
- Agriculture & Forestry
- Biotechnology
- Chemicals