Genetically modified food always poses threat to people and plant. It cannot be denied whatever argument given by environmentalist. It should be completely stopped. Scientists should more focus on increasing the yield of crops organically by concentrating their research works on these aspects.
Published by Mahesh Man Shrestha
Genetically modified food always poses threat to people and plant. It cannot be denied whatever argument given by environmentalist. It should be completely stopped. Scientists should more focus on increasing the yield of crops organically by concentrating their research works on these aspects.